My youngest and I bought a weeping willow tree at Aldi today. It was $14.99. She has wanted a "sad tree" since she was 4. Her plan is to read books while laying under it, but it looks like a giant stick right now.
She and my husband are off to Home Depot to buy dirt and I just put this in the oven (it's my step-father's mother's recipe, converted for the lazy, she boiled and de-boned the chicken):
Chicken Taco Pie
- 1/2 bag frozen grilled chicken breast strips (other 1/2 needed for upcoming recipe)
- 1 can cream of mushroom soup
- 1 can red enchilada sauce
- 1 cup chicken broth
- 1 large onion, chopped
- 1 tbsp. minced garlic in olive oil
- 1 tsp. black pepper
- 1/2 bag corn chips, crushed (compare to Fritos)
- 2 cups shredded cheddar cheese
Mix all ingredients except for cheese and corn chips.
Line a baking dish with corn chips.
Top with cheddar cheese.
Bake at 350° for 45 minutes.
Optional:
- use leftover turkey instead of chicken
Disclaimer: I do not own these recipes. I cook from memory and often adapt things I've seen, tasted, heard about, or read about.
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